Flours

Rato Bhale Corn Flour

Corn Flour (Makai Ko Pitho) by Rato Bhale is a versatile Nepali pantry staple made from carefully processed, heat-treated hulled corn. Finely prepared for convenient everyday use, it can be used in traditional Nepali recipes, cooking, baking, soups, and other dishes where a smooth corn-based ingredient is desired.

Authentic Nepali Corn Flour

Corn, known as Makai in Nepal, has long been an important ingredient in Nepali cuisine. Rato Bhale Corn Flour brings the familiar taste and versatility of corn to modern kitchens, making it easy to prepare a variety of traditional and everyday dishes.

Why Choose Rato Bhale Corn Flour?

  • Made from heat-treated hulled corn

  • Versatile ingredient for cooking and baking

  • Suitable for traditional Nepali recipes

  • Fine and convenient to use

  • Ideal for everyday kitchen use

  • Carefully processed for consistent quality

  • Hygienically packed to help preserve freshness

  • Manufactured by S.D International Foods Pvt. Ltd.

Perfect For

  • Traditional Nepali corn-based dishes

  • Corn-based breads and recipes

  • Baking

  • Soups and sauces

  • Thickening gravies and sauces

  • Breakfast and snack recipes

  • Homemade Nepali dishes

  • Everyday cooking

How to Use

  1. Use Rato Bhale Corn Flour as an ingredient in traditional corn-based recipes.

  2. Mix with other flours or ingredients when preparing homemade breads and baked foods.

  3. Add to soups, sauces, or gravies when a corn-based ingredient is desired.

  4. Follow the recipe instructions for the appropriate quantity and preparation method.

Quality You Can Trust

Every pack of Rato Bhale Corn Flour is carefully processed and hygienically packed to maintain its quality and freshness. Made from heat-treated hulled corn, it provides a convenient and versatile ingredient for preparing traditional Nepali foods as well as everyday recipes.

Storage Instructions

  • Store in a cool and dry place.

  • Keep away from moisture and direct sunlight.

  • Reseal the package properly after opening.

  • Store in an airtight container after opening for maximum freshness.

About Rato Bhale

Rato Bhale, a trusted brand of S.D International Foods Pvt. Ltd., has been exporting authentic Nepali foods for over 15 years to customers across the USA, Canada, Australia, the UK, South Korea, Japan, Hong Kong, Malaysia, and many other countries.

Learn what Makai Ko Pitho means in English and how it is traditionally used.

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